The hottest summer in the region since 1956 delivered a rich and opulent wine with pineapple and nectarine flavours predominating. We love this wine on its own and it pairs exceptionally well with spicy foods.
A complex nose of white flowers, tropical fruits and yellow peach.
Rich and opulent with pineapple and nectarine.
27th March 2018
16th August 2018
5.2g/L – pH: 3.30
Philip and Justine Davis